When serving espresso to guests I always like to serve things up with a cup and saucer, and a small espresso spoon to match the size of the espresso demitasse cup. I happen to have some inexpensive ones that I picked up on a trip a long time ago, and they work pretty well. They allow you to add a little bit of sugar and stir. Definitely caps off the experience for your guests.
Henckels Cottage Stainless-Steel Espresso Spoon – set of 8 at Amazon
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Posted by Scott Martin at August 31, 2007 8:08 AM